After the elaborate tour and the insightful session into the Dining options at Aloft, I was now all set to try the brunch.. As soon as I heard the name, I wondered what the story was behind the name. The Chef did not know, so I imagined it was either something...
As you walk down the lobby, along the curved path you see the textured wall with two words on it, rather three words- Dot Yum and next to it is Estia. I wondered what those words meant when Chef Ashok greeted me and welcomed me inside the restaurant. It was a two in...
It has been a long day, and nothing like a glass of chilled Amstel Light to help you unwind and maybe a few slices of pizza? Well, if this is your idea of an ideal evening, then grab your car keys, call your friends and head over to Skillet at Hablis, Guindy. For the...
