‘Taste of Italy’, by Chef Andrea Spurio at Hilton, Chennai

p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 13.0px Arial; color: #232323; -webkit-text-stroke: #232323} span.s1 {font-kerning: none} ‘Taste of Italy’, by Chef Andrea Spurio from Hiton Molino Stucky Venice, where he will be presenting his favourites and signatures for...

Italian Fair at Focaccia, Hyatt Regency till 20th March

    A restaurant is only as good as the food the serve is a saying that has been redefined over the years. Now it is all about the experience From the minute you walk in, till the last spoonful or sip and the final Good bye. Over the years, I...

Fusilli Reasons, Kilpauk,Chennai

It was one of those evenings when I was in a blah mode… Friends were busy messaging and talking about meeting,and finally after much ado, we decided to meet around 8.30 at Fusilli Reasons.. Now, I knew the place was good cos these guys have been raving about it,...